This rich simple syrup is a balanced blend of spicy Bird's Eye chili peppers and natural cane sugar. The flavor is rich and toasty with a nice kick at the end.
It's the perfect addition to cocktails such as a Spicy Paloma or Bee Sting. Mix it with fresh citrus juice and seltzer for a refreshing zero-proof mocktail! Also great for drizzling over desserts, waffles, or anything else that could use a touch of sweetness.
This is a premium small-batch syrup brewed by hand in Oregon with seasonally selected whole ingredients and natural sweeteners. Portland Syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have a stronger flavor per serving.
- Pairs with rum, bourbon, mezcal, or tequila
- Extra concentrated for up to 7 servings per bottle
- Shelf-stable for 24 months
- Refrigerate after opening. Will keep refrigerated for 6 months.
- Ingredients are locally sourced whenever possible.
- Made with whole ingredients.
- Made in Portland, Oregon
Ingredients: Water, organic cane sugar, Bird's Eye Chili Pepper, citric acid.
