This Mulling Syrup is the holiday season in a bottle. Made with cinnamon, cloves, allspice, orange zest, and Cape Cod cranberries. Mix one cup of syrup with a bottle of dry red wine for an easy, wonderful mulled wine. Or, try it with apple cider for a classic winter warmer. Serve with a cinnamon stick and star anise to make it extra festive.
Wood Stove Kitchen crafts its artisanal mixers in small batches using high-quality, all-natural ingredients. After living on more than four continents with humanitarian aid agencies, founder Steve Zyck brought distinctive spices and flavors from around the world to create these fabulous cocktail mixes. The results are delicious, sophisticated, and so much fun.
- One (1) 8 oz bottle
- Refrigerate after opening
- Best if used within 2 weeks of opening
- This is a natural product and some separation will occur. Just give it a shake!
- Made in Mont Vernon, New Hampshire
Ingredients: Pure cane sugar, water, cranberry concentrate, brown sugar, cinnamon, cloves, allspice, dried orange zest.