Shrubs are the mixture of fresh fruit, sugar and vinegar that results in a flavor profile that is sweet with a slight tartness. Often prepared with fresh herbs and botanicals, they give a true taste of the place they were created.
Use shrub to make incredibly easy, perfectly balanced craft cocktails with a simple formula: Spirit + Shrub + Bitter. For a light and refreshing zero-proof mocktail, mix shrub with sparkling water or iced tea. You can also use them in the kitchen to make salad dressings, marinades, and more. The options are limitless!
This shrub is a taste of Washington State's San Juan Islands and is just right for sipping. Deep pear flavor accented with the soft gingery kick of fresh bay leaves lends itself to a perfect beachside soda or patio Pear Collins with vodka or bourbon and lots of crushed ice.
Girl Meets Dirt was born of the land. Their fruit is grown by small family farmers in heirloom orchards around Orcas Island, Washington - many varietals come from trees that have been producing their bounty for over 100 years.
- One (1) 375ml bottle
- 2021 Good Food Awards Finalist
- Handmade in small batches
- Made in Orcas Island, Washington
Ingredients: Pears, organic cane sugar, organic white wine vinegar, filtered water, bay leaf.