We love a good Mojito but who has the time and energy to muddle anything after a long workday? This lower-sugar Mojito variation is bright, refreshing, and incredibly easy. We added a dash of spicy bitters for a little something extra.

Ingredients

• 2oz White Rum
• 1oz Mojito Syrup
• 1-2 dashes Habanero Ginger Bitters
• 4 oz soda water
• 1 lime wedge
• Fresh mint leaves for garnish

Directions

1. In your serving glass or copper mug, mix together the white rum and syrup. Adjust amounts for taste.
2. Add 1-2 dashes of bitters
3. Add ice (we like crushed)
4. Top with soda water
5. Garnish with lime wedge and mint leaves. Squeezing encouraged.